✦ LIBER ✦
Foodservice Employees Benefit from Interventions Targeting Barriers to Food Safety
✍ Scribed by Valerie K. York; Laura A. Brannon; Carol W. Shanklin; Kevin R. Roberts; Amber D. Howells; Elizabeth B. Barrett
- Book ID
- 113673276
- Publisher
- Elsevier Science
- Year
- 2009
- Tongue
- English
- Weight
- 180 KB
- Volume
- 109
- Category
- Article
- ISSN
- 0002-8223
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