Foodborne Pathogens. Hazards, risk analysis and control: Editors: Clive de W. Blackburn and Peter J. McClure. CRC Press, Woodhead Publishing Ltd., Cambridge, England, 2002; xvii+521 pages, hardback, Woodhead Publishing ISBN 1 85573 454 0; £150.00/US$235.00/€235.00+P&P. Email: ; Web:

✍ Scribed by Niels Skovgaard

• Book ID: 114158736
• Publisher: Elsevier Science
• Year: 2003
• Tongue: English
• Weight: 38 KB
• Volume: 85
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/s0168-1605(02)00487-7