Food Science in Developing Countries: A Selection of Unsolved Problems: Advisory Committee on Technology Innovation, 1974. From National Academy of Sciences-National Research Council, 2101 Constitution Ave., Washington, DC 20148, 79 pp., single copies free (limited supply only)

• Book ID: 119445214
• Publisher: Elsevier
• Year: 1974
• Tongue: English
• Weight: 359 KB
• Volume: 6
• Category: Article
• ISSN: 0022-3182
• DOI: 10.1016/s0022-3182(74)80011-7