𝔖 Bobbio Scriptorium
✦   LIBER   ✦

“Food Safety on the Go”: A Course for Home-Delivered Meal Programs

✍ Scribed by Anderson, Amy L.; Netterville, Linda L.; Sahyoun, Nadine R.

Book ID
122212450
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
888 KB
Volume
46
Category
Article
ISSN
1499-4046

No coin nor oath required. For personal study only.

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