✦ LIBER ✦

Food safety knowledge of high-risk and underserved secondary school students

✍ Scribed by A.B Courville; C.A Thompson; M.N Cummings; J.S Kurzynske; A Depalma; E.L Shanley

No coin nor oath required. For personal study only.

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IMPROVING HIGH RISK STUDENTS' KNOWLEDGE

✍ A.B. Courville; E.L. Shanley; C.A. Thompson; M.N. Cummings; J.S. Kurzynske 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 76 KB

Food Safety Knowledge, Perceptions, and

✍ Irja Haapala; Claudia Probart 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 87 KB

Assessment of Food Safety Knowledge of H

✍ Lori F. Pivarnik; Martha S. Patnoad; Nicole Leydon Richard; Robert K. Gable; Dia 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 135 KB

Use of a Computerized Kiosk in an Assess

✍ Jeannette Endres; Trish Welch; Theodora Perseli 📂 Article 📅 2001 🏛 Elsevier 🌐 English ⚖ 241 KB

Food Safety Knowledge and Interests of M

✍ J. Maurer Abbot; C. Byrd-Bredbenner 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 39 KB

Food Safety Knowledge and Beliefs of Mid

✍ Carol Byrd-Bredbenner; Jaclyn Maurer Abbot; Virginia Quick 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 167 KB