Food safety knowledge and practices of abattoir and butchery shops and the microbial profile of meat in Mekelle City, Ethiopia

✍ Scribed by Haileselassie, Mekonnen; Taddele, Habtamu; Adhana, Kelali; Kalayou, Shewit

• Book ID: 121696245
• Publisher: Medknow Publications
• Year: 2013
• Tongue: English
• Weight: 372 KB
• Volume: 3
• Category: Article
• ISSN: 2221-1691
• DOI: 10.1016/s2221-1691(13)60085-4