𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Food Safety and Hygiene: Systematic Layout Planning of Food Processes

✍ Scribed by D.P. Van Donk; G. Gaalman

Book ID
111763935
Publisher
Institution of Chemical Engineers
Year
2004
Tongue
English
Weight
279 KB
Volume
82
Category
Article
ISSN
0263-8762

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