✦ LIBER ✦
Food quality management, Technological and managerial principles and practices, Pieternal A. Luning and Willem J. Marcelis (eds.), Wageningen Academic Publishers, The Netherlands, 426 pages, hardback, € 84.00 (excluding VAT), $ 126,00, ISBN 987-90-8686-116-3, www.WageningenAcademic.com
✍ Scribed by Niels Skovgaard
- Book ID
- 113646890
- Publisher
- Elsevier Science
- Year
- 2010
- Tongue
- English
- Weight
- 71 KB
- Volume
- 138
- Category
- Article
- ISSN
- 0168-1605
No coin nor oath required. For personal study only.