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Food-protein enzymatic hydrolysates possess both antimicrobial and immunostimulatory activities: a ‘cause and effect’ theory of bifunctionality

✍ Scribed by Gediminas A. Biziulevičius; Olga V. Kislukhina; Jurgita Kazlauskaitė; Vilhelmina Žukaitė


Book ID
109308030
Publisher
John Wiley and Sons
Year
2006
Tongue
English
Weight
133 KB
Volume
46
Category
Article
ISSN
0928-8244

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