Food Poisoning and Food Hygiene: 2nd ed. By Betty C. Hobbs. Maidenhead, 1968: Edward Arnold (Publishers) Ltd., pp. 252: 50s

• Book ID: 117201028
• Publisher: Elsevier Science
• Year: 1969
• Tongue: English
• Weight: 111 KB
• Volume: 84
• Category: Article
• ISSN: 0033-3506
• DOI: 10.1016/s0033-3506(69)80092-2