✦ LIBER ✦
Food: NAS-NRC Report Cites Microbiological Hazards in New Types of Processing
✍ Scribed by Walsh, J.
- Book ID
- 121173262
- Publisher
- American Association for the Advancement of Science
- Year
- 1965
- Tongue
- English
- Weight
- 885 KB
- Volume
- 147
- Category
- Article
- ISSN
- 0036-8075
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