Food Industry Wastes || Sources, Characterization, and Composition of Food Industry Wastes
β Scribed by Kosseva, Maria R. (author)
- Book ID
- 119998518
- Publisher
- Elsevier Inc.
- Year
- 2013
- Weight
- 788 KB
- Category
- Article
- ISBN
- 0123919215
No coin nor oath required. For personal study only.
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*Food Industry Wastes: Assessment and Recuperation of Commodities* presents emerging techniques and opportunities for the treatment of food wastes, the reduction of water footprint, and creating sustainable food systems. Written by a team of experts from around the world, this book provides a guide
*Food Industry Wastes: Assessment and Recuperation of Commodities* presents emerging techniques and opportunities for the treatment of food wastes, the reduction of water footprint, and creating sustainable food systems. Written by a team of experts from around the world, this book provides a guide