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Food group sources of nutrients in the dietary patterns of the DASH-Sodium trial

✍ Scribed by Pao-Hwa Lin; Mikel Aickin; Catherine Champagne; Shirley Craddick; Frank M. Sacks; Phyllis McCarron; Marlene M. Most-Windhauser; Fran Rukenbrod; Lauren Haworth


Book ID
113969402
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
605 KB
Volume
103
Category
Article
ISSN
0002-8223

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