✦ LIBER ✦
Food-group consumption and colon cancer in the adelaide case-control study. II. Meat, poultry, seafood, dairy foods and eggs
✍ Scribed by Kristi A. Steinmetz; John D. Potter
- Publisher
- John Wiley and Sons
- Year
- 1993
- Tongue
- French
- Weight
- 879 KB
- Volume
- 53
- Category
- Article
- ISSN
- 0020-7136
No coin nor oath required. For personal study only.
✦ Synopsis
We conducted a case-control study in Australia, comparing 220 persons with histologically confirmed incident adenocarcinoma of the colon with 438 age-and gender-matched controls. Cases were identified via the South Australian Cancer Registry (I 979-80); controls were randomly selected from the electoral roll. All participants completed a 14 I -item food-frequency questionnaire and were interviewed regarding demographic 'To whom reprint requests should be addressed.