✦ LIBER ✦
Food forensics: using DNA technology to combat misdescription and fraud
✍ Scribed by Mark Woolfe; Sandy Primrose
- Book ID
- 113931754
- Publisher
- Elsevier Science
- Year
- 2004
- Tongue
- English
- Weight
- 122 KB
- Volume
- 22
- Category
- Article
- ISSN
- 0167-7799
No coin nor oath required. For personal study only.