✦ LIBER ✦
Food flavor preferences produced by drinking glucose and oil in normal and diabetic rats: Evidence for conditioning based on fuel oxidation
✍ Scribed by Michael G. Tordoff; Beverly J. Tepper; Mark I. Friedman
- Book ID
- 118353112
- Publisher
- Elsevier Science
- Year
- 1987
- Tongue
- English
- Weight
- 743 KB
- Volume
- 41
- Category
- Article
- ISSN
- 0031-9384
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