✦ LIBER ✦
[Food Engineering Series] Food Engineering Interfaces || Mass Transfer and Equilibrium Parameters on High-Pressure CO2 Extraction of Plant Essential Oils
✍ Scribed by Aguilera, José Miguel; Simpson, Ricardo; Welti-Chanes, Jorge; Bermudez-Aguirre, Daniela; Barbosa-Canovas, Gustavo
- Book ID
- 120179465
- Publisher
- Springer New York
- Year
- 2010
- Weight
- 791 KB
- Category
- Article
- ISBN
- 144197475X
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