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Food Composition Data: The Foundation of Dietetic Practice and Research

✍ Scribed by Jean A.T. Pennington; Phyllis J. Stumbo; Suzanne P. Murphy; Suzanne W. McNutt; Alison L. Eldridge; Beverly J. McCabe-Sellers; Catherine A. Chenard

Book ID: 113671803
Publisher: Elsevier Science
Year: 2007
Tongue: English
Weight: 483 KB
Volume: 107
Category: Article
ISSN: 0002-8223
DOI: 10.1016/j.jada.2007.09.004

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