𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Food Center participants' nutrition knowledge and self-perceived quality of diet

✍ Scribed by Laura Calderon; Lilli Gorence


Book ID
117442713
Publisher
Elsevier Science
Year
1998
Tongue
English
Weight
470 KB
Volume
18
Category
Article
ISSN
0271-5317

No coin nor oath required. For personal study only.


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