๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

FOOD BIOCHEMISTRY AND PISCATORIAL MATTERS

โœ Scribed by N. F. Haard


Book ID
111336592
Publisher
John Wiley and Sons
Year
1978
Tongue
English
Weight
108 KB
Volume
2
Category
Article
ISSN
0145-8884

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This bestselling reference bridges the gap between the introductory and highly specialized books dealing with aspects of food biochemistry for undergraduate and graduate students, researchers, and professionals in the fi elds of food science, horticulture, animal science, dairy science and cereal ch