𝔖 Bobbio Scriptorium

✦ LIBER ✦

Food and Drink — Good Manufacturing Practice: a Guide to its Responsible Management

✍ Scribed by Ongley, R.C.

Book ID: 122409363
Publisher: Elsevier Science
Year: 1992
Tongue: English
Weight: 163 KB
Volume: 3
Category: Article
ISSN: 0956-7135
DOI: 10.1016/0956-7135(92)90062-F

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