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Food and Culture: A Pedagogical Approach to Contextualizing Food-Based Activities in Multicultural Counseling Courses

✍ Scribed by Carol A. Sommer; Lee Covington Rush; Daphne H. Ingene


Publisher
American Counseling Association
Year
2011
Tongue
English
Weight
118 KB
Volume
50
Category
Article
ISSN
0011-0035

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✦ Synopsis


Pedagogic approaches that draw on reflective practices and experiential activities are valued for their perceived ability to enhance multicultural understanding. The use of food-based assignments is not uncommon in multicultural counseling courses; however, the authors contend that although these activities may be experiential in nature, they are often devoid of any meaningful in-depth discussion about related contextual elements, such as power dynamics, economic systems, familial structures, cultural values, and religious meaning. This article describes a food-based assignment used in a multicultural counseling course incorporating firsthand experience with members of various cultures. Anecdotal evidence, as well as suggestions for practice, is included.