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Food Analyses Using Molecularly Imprinted Polymers

✍ Scribed by Ramström, Olof; Skudar, Kristina; Haines, John; Patel, Pradip; Brüggemann, Oliver

Book ID
118742897
Publisher
American Chemical Society
Year
2001
Tongue
English
Weight
216 KB
Volume
49
Category
Article
ISSN
0021-8561

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