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Flocculation and coflocculation of bacteria by yeasts

โœ Scribed by X. Peng; J. Sun; D. Iserentant; C. Michiels; H. Verachtert


Publisher
Springer
Year
2001
Tongue
English
Weight
87 KB
Volume
55
Category
Article
ISSN
1432-0614

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Structure of the phosphopeptidomannans f
โœ Mariyati Bilang; Fatima Attioui; Vincent Loppinet; Jean-Claude Michalski; Roger ๐Ÿ“‚ Article ๐Ÿ“… 1996 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 503 KB

After extraction from whole cells, and purification by gel filtration, the chemical composition and molecular mass estimation of the cell-wall phosphopeptidomannan (PPM) showed no significant difference respectively between flocculent, weakly, very weakly and non-flocculent Kluyveromyces lactis yeas