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Flavor of Evaporated Milk. I. Identification of some Compounds Obtained by the Petroleum Ether Solvent Partitioning Technique from Aged Evaporated Milk

✍ Scribed by Muck, George A.; Tobias, Joseph; Whitney, Robert McL.


Book ID
121782912
Publisher
American Dairy Science Association
Year
1963
Tongue
English
Weight
583 KB
Volume
46
Category
Article
ISSN
0022-0302

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