Flavonoids Purified from Parsley Inhibit
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Gadi, Dounia; Bnouham, Mohamed; Aziz, Mohammed; Ziyyat, Abderrahim; Legssyer, Ab
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Article
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2012
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Walter de Gruyter GmbH & Co. KG
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English
⚖ 987 KB
## Abstract Introduction: Blood platelets are directly involved in both haemostatic and pathologic thrombotic processes, through their adhesion, secretion and aggregation. In this study, we investigated the effect of genins (aglycone flavonoids without sugar group) isolated from parsley (Petroselin