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Flavones and structurally related 4-chromenones inhibit carbonic anhydrases by a different mechanism of action compared to coumarins

✍ Scribed by Gianfranco Balboni; Cenzo Congiu; Valentina Onnis; Alfonso Maresca; Andrea Scozzafava; Jean-Yves Winum; Annalisa Maietti; Claudiu T. Supuran


Book ID
113496819
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
277 KB
Volume
22
Category
Article
ISSN
0960-894X

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