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Fish Oil Dietary Effects on Fatty Acid Composition and Flavor of Channel Catfish

โœ Scribed by C.A. MORRIS; K.C. HAYNES; J.T. KEETON; D.M. GATLIN


Book ID
108820564
Publisher
Institute of Food Technologists
Year
1995
Tongue
English
Weight
501 KB
Volume
60
Category
Article
ISSN
0022-1147

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