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Fish oil and treatment of cancer cachexia

✍ Scribed by Attilio Giacosa; Mariangela Rondanelli

Book ID
107638951
Publisher
Springer-Verlag
Year
2008
Tongue
English
Weight
323 KB
Volume
3
Category
Article
ISSN
1555-8932

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## Abstract ## BACKGROUND The authors undertook a multiinstitutional Phase II cooperative group study to examine the potential of oral fish oil fatty acid supplements administered at high doses to slow weight loss and to improve quality of life in patients with malignancy‐related cachexia. ## MET