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Fish intake, plasma ω-3 polyunsaturated fatty acids, and polychlorinated dibenzo-p-dioxins/polychlorinated dibenzo-furans and co-planar polychlorinated biphenyls in the blood of the Japanese population

✍ Scribed by Kokichi Arisawa; Toru Matsumura; Chiharu Tohyama; Hiroshi Saito; Hiroshi Satoh; Masaki Nagai; Masatoshi Morita; Tsuguyoshi Suzuki


Publisher
Springer-Verlag
Year
2003
Tongue
English
Weight
292 KB
Volume
76
Category
Article
ISSN
0340-0131

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