✦ LIBER ✦
Fish fatty acids alter markers of apoptosis in colorectal adenoma and adenocarcinoma cell lines but fish consumption has no impact on apoptosis-induction ex vivo
✍ Scribed by Nina Habermann; Adrienne Schön; Elizabeth K. Lund; Michael Glei
- Book ID
- 106349923
- Publisher
- Springer
- Year
- 2010
- Tongue
- English
- Weight
- 427 KB
- Volume
- 15
- Category
- Article
- ISSN
- 1360-8185
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