## Abstract Basic research and caseβcontrol studies have suggested that citrus consumption may protect against cancer. However, the protective effect has been observed from few prospective studies. This study investigated the association of citrus consumption with cancer incidence among 42,470 Japa
β¦ LIBER β¦
Fish consumption and the risk of colorectal cancer: the Ohsaki Cohort Study
β Scribed by Sugawara, Y; Kuriyama, S; Kakizaki, M; Nagai, M; Ohmori-Matsuda, K; Sone, T; Hozawa, A; Nishino, Y; Tsuji, I
- Book ID
- 110000126
- Publisher
- Nature Publishing Group
- Year
- 2009
- Tongue
- English
- Weight
- 103 KB
- Volume
- 101
- Category
- Article
- ISSN
- 0007-0920
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