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Fish Consumption and the 30-Year Risk of Fatal Myocardial Infarction

✍ Scribed by Daviglus, Martha L.; Stamler, Jeremiah; Orencia, Anthony J.; Dyer, Alan R.; Liu, Kiang; Greenland, Philip; Walsh, Molly K.; Morris, Douglas; Shekelle, Richard B.

Book ID
125537404
Publisher
Massachusetts Medical Society
Year
1997
Tongue
English
Weight
107 KB
Volume
336
Category
Article
ISSN
0096-6762

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Myocardial infarction developed in a cardiopulmonary resuscitation trainee shortly after manikin practice for mouth-to-mouth ventilation and external cardiac compression. This proved fatal despite two and a half hours of resuscitation attempts, including insertion of an intra-aortic counterpulsation