✦ LIBER ✦
Fish consumption and risk of contamination by mercury – Considerations on the definition of edible parts based on the case study of European sea bass
✍ Scribed by C.L. Mieiro; M. Pacheco; A.C. Duarte; M.E. Pereira
- Book ID
- 113779524
- Publisher
- Elsevier Science
- Year
- 2011
- Tongue
- English
- Weight
- 323 KB
- Volume
- 62
- Category
- Article
- ISSN
- 0025-326X
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