Fish Consumption Among Healthy Adults Is Associated With Decreased Levels of Inflammatory Markers Related to Cardiovascular Disease: The ATTICA Study

✍ Scribed by Antonis Zampelas; Demosthenes B. Panagiotakos; Christos Pitsavos; Undurti N. Das; Christina Chrysohoou; Yannis Skoumas; Christodoulos Stefanadis

• Book ID: 119265073
• Publisher: Elsevier Science
• Year: 2005
• Tongue: English
• Weight: 88 KB
• Volume: 46
• Category: Article
• ISSN: 1558-3597
• DOI: 10.1016/j.jacc.2005.03.048