✦ LIBER ✦

Filtering cooking oil

Book ID: 115934207
Publisher: Elsevier Science
Year: 1991
Tongue: English
Weight: 157 KB
Volume: 28
Category: Article
ISSN: 0015-1882
DOI: 10.1016/0015-1882(91)80082-g

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Cooking oil/fat filtering apparatus

📂 Article 📅 1997 🏛 Elsevier Science 🌐 English ⚖ 231 KB

Adsorptive capacity of active filter aid

Adsorptive capacity of active filter aids for used cooking oil

✍ R. A. Yates; J. D. Caldwell 📂 Article 📅 1992 🏛 Springer-Verlag 🌐 English ⚖ 366 KB

Cooking Techniques With Olive Oil

✍ Platis, Mary 📂 Fiction 📅 2013 🏛 Two Extra Virgins 🌐 English ⚖ 2 MB

How often do you come home from buying a beautiful bottle of extra virgin olive oil and wish you had more uses for it, other than a salad dressing or sautéing up a quick dish? In this book you will learn the easy cooking techniques of poaching, braising, marinating, infusing, and baking with olive o

Oil filter

📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 181 KB

Oil filters

📂 Article 📅 1991 🏛 Elsevier Science 🌐 English ⚖ 293 KB

Palm oil products in cooking fats

✍ M. S. A. Kheiri 📂 Article 📅 1985 🏛 Springer-Verlag 🌐 English ⚖ 875 KB