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Fibrinolytic activity of an enzyme produced by Bacillus subtilis

✍ Scribed by Fayek, K. I. ;El-Sayed, Sanaa T.

Publisher
Springer
Year
1980
Tongue
English
Weight
134 KB
Volume
19
Category
Article
ISSN
1436-6215

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πŸ“œ SIMILAR VOLUMES

Purification and properties of a fibrino
Purification and properties of a fibrinolytic enzyme from Bacillus subtilis
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## Abstract A fibrinolytic enzyme obtained from __B. subtilis__ was purified, using DEAE‐cellulose column chromatography, and gel filtration on Sephadex G‐100. The preparation was homogeneous as tested by gel filtration on Sephadex G‐200, and disc electrophoresis. The molecular weight of this enzy

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Some properties of two purified fibrinolytic enzymes from Bacillus subtilis and B. polymyxa
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## Abstract Two fibrinolytic enzymes isolated from __B. subtilis__ and from __B. polymyxa__ were purified using a five step method. The pH optimum for the enzyme from __B. subtilis__ was 7.2 and for the enzyme from __B. polymyxa__ was 7.0. Both enzymes were activated by Cu^++^. The molecular weigh