✦ LIBER ✦
Fermented food products made with vegetable materials from tropical and warm countries: microbial and technological considerations
✍ Scribed by Yann Demarigny
- Book ID
- 114731016
- Publisher
- John Wiley and Sons
- Year
- 2012
- Tongue
- English
- Weight
- 645 KB
- Volume
- 47
- Category
- Article
- ISSN
- 0950-5423
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