✦ LIBER ✦
Fermentation of Metroxylon sagu Resistant Starch Type III by Lactobacillus sp. and Bifidobacterium bifidum
✍ Scribed by Siew-Wai, Loo; Zi-Ni, Tan; Karim, Alias A.; Hani, Norziah M.; Rosma, Ahmad
- Book ID
- 127393841
- Publisher
- American Chemical Society
- Year
- 2010
- Tongue
- English
- Weight
- 689 KB
- Volume
- 58
- Category
- Article
- ISSN
- 0021-8561
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