Fermentation of corn starch to ethanol with genetically engineered yeast

✍ Scribed by D. Inlow; J. McRae; A. Ben-Bassat

• Publisher: John Wiley and Sons
• Year: 1988
• Tongue: English
• Weight: 694 KB
• Volume: 32
• Category: Article
• ISSN: 0006-3592
• DOI: 10.1002/bit.260320213