Fermentation characteristics, aerobic stability and ruminal degradation of ensiled pea/wheat bi-crop forages treated with two microbial inoculants, formic acid or quebracho tannins

✍ Scribed by Mustapha B Salawu; Elizabeth H Warren; Adegbola T Adesogan

• Publisher: John Wiley and Sons
• Year: 2001
• Tongue: English
• Weight: 118 KB
• Volume: 81
• Category: Article
• ISSN: 0022-5142
• DOI: 10.1002/jsfa.937