✦ LIBER ✦
Fermentation and Biochemical Engineering Handbook – Principles, Process Design and Equipment. Herausgeg. von H. C. Vogel. Noyes Data Corporation, Park Ridge 1983. 1. Aufl., XV, 440 S., zahlr. Abb. u. Tab., geb., $ 64,–.
✍ Scribed by H. J. Rehm
- Book ID
- 111699870
- Publisher
- John Wiley and Sons
- Year
- 1984
- Tongue
- German
- Weight
- 163 KB
- Volume
- 56
- Category
- Article
- ISSN
- 0009-286X
No coin nor oath required. For personal study only.