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Fermentation affects mineral flux in the gastrointestinal tract of pigs fed diets supplemented with different viscous and fermentable non-starch polysaccharides (NSP)

✍ Scribed by B.U. Metzler-Zebeli; S. Hooda; R. Mosenthin; M.G. Gänzle; R.T. Zijlstra


Book ID
116723184
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
158 KB
Volume
134
Category
Article
ISSN
0301-6226

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