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Feeding soybean meal increases the blood level of isoflavones and reduces the steroidogenic capacity in bovine corpora lutea, without affecting peripheral progesterone concentrations

✍ Scribed by Cools, S.; Van den Broeck, W.; Vanhaecke, L.; Heyerick, A.; Bossaert, P.; Hostens, M.; Opsomer, G.


Book ID
122154829
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
852 KB
Volume
144
Category
Article
ISSN
0378-4320

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