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Feeding Atlantic salmon Salmo salar L. soybean products: effects on disease resistance (furunculosis), and lysozyme and IgM levels in the intestinal mucosa

✍ Scribed by Krogdahl; Bakke-Mckellep; RØed; Baeverfjord


Publisher
John Wiley and Sons
Year
2000
Tongue
English
Weight
199 KB
Volume
6
Category
Article
ISSN
1353-5773

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