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Feed value of multipurpose fodder trees and shrubs in West Africa: edible forage production and nutritive value ofMillettia thonningiiandAlbizia lebbeck

✍ Scribed by A. Larbi; J. W. Smith; I. O. Kurdi; I. O. Adekunle; A. M. Raji; D. O. Ladipo


Publisher
Springer
Year
1996
Tongue
English
Weight
558 KB
Volume
33
Category
Article
ISSN
0167-4366

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✦ Synopsis


Millettia thonningii (Schum. & Thonn.) Bak., a nitrogen fixing shrub native to Africa and Albizia lebbeck Benth, were harvested at 0.50 m above ground level after one year of establishment to determine edible forage production. Harvests were made at the end of the main (April-August) and minor (September-November) wet, and dry (December-March) seasons for two years. Dry season edible forage samples were analyzed for concentrations of crude protein (CP), neutral detergent fibre (NDF), acid detergent fibre (NDF), acid detergent lignin (ADL), cellulose (CL), soluble phenolics (SOPH) and proanthocyanidins (PAs). In sacco dry matter (DM) and nitrogen (N) degradation and in vitro gas production (GP) characteristics were also determined on dry season edible forage samples. Edible forage production of M. thonningii was significantly lower than A. lebbeck during the wet seasons. Millettia thonningii had relatively lower CP and PAs, but higher NDF, ADF, ADL, CL and SOPH than A. lebbeck. In sacco DM and N degradation and in vitro GP parameters of M. thonningii were significantly lower than A. lebbeck. Parameters of in sacco DM degradation and in vitro GP were highly correlated. Milletia thonningii appeared to be of lower feed value than A. lebbeck based on edible forage production, chemical composition, in sacco DM and N degradation and in vitro GP characteristics.