✦ LIBER ✦
Feasibility of enzymatic hydrolysis and alcoholic fermentation of starch contained in buffalo gourd (Cucurbita foetidissima) roots
✍ Scribed by J. C. Scheerens; M. J. kopplin; I. R. Abbas; J. M. Nelson; A. C. Gathman; J. W. Berry
- Publisher
- John Wiley and Sons
- Year
- 1987
- Tongue
- English
- Weight
- 808 KB
- Volume
- 29
- Category
- Article
- ISSN
- 0006-3592
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