𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Fatty acids of fungi and nematodes—possible biomarkers in the soil food chain?

✍ Scribed by Liliane Ruess; Max M. Häggblom; Erick J. Garcı́a Zapata; John Dighton

Book ID
117212142
Publisher
Elsevier Science
Year
2002
Tongue
English
Weight
196 KB
Volume
34
Category
Article
ISSN
0038-0717

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Biomarkers of long-chain PUFA omega-3 fa
Biomarkers of long-chain PUFA omega-3 fatty acids and the human nutritional status
✍ Bruno Berra; Gigliola Montorfano; Manuela Negroni; Paola Corsetto; Angela Maria 📂 Article 📅 2009 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 739 KB

## Abstract The association of dietary fats with disease risk or outcome can be determined from epidemiological studies and/or from food frequency questionnaires; a better assessment of the dietary intake of the long‐chain polyunsaturated fatty acids omega‐3 is obtained by the fatty acid compositio