Free fatty acids (FFAs) are not only essential nutritional components, but they also act as signaling molecules in various physiological processes. Recently, a G-protein-coupled receptor deorphanizing strategy has successfully identified a family of receptors that are activated by FFAs. FFA receptor
β¦ LIBER β¦
Fatty acids as therapeutic auxiliaries for oral and parenteral formulations
β Scribed by Hackett, Michael J.; Zaro, Jennica L.; Shen, Wei-Chiang; Guley, Patrick C.; Cho, Moo J.
- Book ID
- 122518418
- Publisher
- Elsevier Science
- Year
- 2013
- Tongue
- English
- Weight
- 865 KB
- Volume
- 65
- Category
- Article
- ISSN
- 0169-409X
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