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Fatty acid monoesters of l-ascorbic and d-isoascorbic acids as antioxidants for fats and oils

✍ Scribed by R. W. Riemenschneider; J. Turer; P. A. Wells; Waldo C. Ault


Book ID
112789310
Publisher
Springer-Verlag
Year
1944
Tongue
English
Weight
660 KB
Volume
21
Category
Article
ISSN
0003-021X

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